Operational efficiency #1 priority for US food operators in 2025.

US food

All cook times may vary depending on food, portion size and unit used.


With food costs soaring and attracting talent tough, the foodservice landscape in the USA has become more competitive than ever. So the smartest operators are doubling down on efficiency to gain the edge on the competition.

The ‘not so secret’ weapon of leading QSRs, coffee shops, convenience stores and cafes across the US, Merrychef high speed ovens cook
more food in less time, whatever size of operation. Increased output means happier customers through reduced waiting times, and gives you the chance to maximize profits in the booming takeout and curbside markets.

Why Merrychef?

The Merrychef conneX® range combines three balanced heat technologies - convection for heat, microwave for acceleration and, impingement for speed ensuring fast, consistent and even cooking results.  Its reliable DNA includes the following key features:

  • Lightning-fast speed & Consistency: Cook, toast, or reheat; Merrychef high speed ovens deliver consistently cooked food up to 80% faster than conventional cooking methods. Whether you're dealing with a packed restaurant or serving customers on the go; quick, consistent cooking ensures that every dish meets the highest standards.

  • Compact and VersatileSmall operation? No problem. Largest cavity with the smallest footprint, saving space; they are compact and sit on the countertop without disturbing service. From baking and grilling to toasting and reheating, this one piece of equipment does it all.yes

  • Quiet & Easy to install: Ventless, no extraction hood needed.

  • Easy to use: Press and go, cooks dishes at the touch of a button, with the icon-led controls - or program your own signature dishes – no need for skilled kitchen workers.

The industry leader, Merrychef has been designing and creating high speed ovens for over 70 years. Our newest conneX range redefines the boundaries in high speed cooking. 

An affordable solution to offer hot food to your menu. (1)An affordable solution to offer hot food to your menu.

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Want to join the other savvy operators who are gaining a competitive edge in productivity?

Get in touch with Tim Bolger, VP Sales, at tim.bolger@merrychef.com to discuss how our commercial ovens can support your culinary ambitions.

Or see it for yourself, leave your details and we will be in touch to arrange a demo!

 



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